Parboiled Rice
This is a high-quality flour made from whole wheat grains, ensuring that it
retains all the essential nutrients, fiber, and natural goodness of the wheat
kernel. It is milled from 100% whole wheat, meaning it includes the bran,
germ, and endosperm, providing a richer, more wholesome alternative to
refined flour.
Pishori
Finely ground flour made from dried chickpeas (or gram).It is commonly used
in a variety of cuisines, particularly in Indian, Middle Eastern, and Mediterranean
dishes. This flour is known for its rich, nutty flavor and its versatile uses in both
savory and sweet preparations.
Sindano
multi-use flour designed for a wide range of baking applications. It is finely
milled from a blend of hard and soft wheat, making it ideal for creating a
variety of baked goods such as bread, cakes, cookies, and pastries.
